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Table 3: 
Effect of fat saturation on the sensitivity of readers in detecting changes of optic neuritis on FLAIR and CE images before and after postprocessing
Sequence TypeReader 1Reader 2
Fat Saturation+Fat Saturation–Fat Saturation+Fat Saturation–
FL before processing13/19 (68.4%)4/11 (36.6%)12/19 (63.1%)4/11 (36.4%)
FL after processing12/19 (63.2%)5/11 (45.5%)11/19 (57.9%)5/11 (45.5%)
CCE before processing10/17 (58.8%)1/6 (16.7%)11/17 (64.7%)2/6 (33.3%)
CCE after processing12/17 (70.6%)1/6 (16.7%)12/17 (70.6%)1/6 (16.7%)
ACE before processing1/6 (16.7%)5/24 (20.8%)2/6 (33.3%)2/24 (8.3%)
ACE after processing2/6 (33.3%)7/24 (29.2%)2/6 (33.3%)7/24 (29.2%)
  • Note:—FL indicates FLAIR; CCE, coronal CE-T1WI; ACE, axial CE-T1WI.